Best Christmas Yule Logs 2024: Top Picks for Stunning Holiday Desserts

Want to surprise your guests? Check out our top picks for Christmas Yule logs in 2024. These logs come with amazing designs, unique tastes, and special touches. They’ll make your holiday meal a true celebration.

Looking for a classic or something new? The Yule log is the holiday dessert star. But in 2024, it’s not just about the log. Top chefs are adding new flavors, stunning designs, and a dash of magic. Whether simple or grand, each log has a story to tell. Ready for a show-stopping Christmas dessert? Follow our guide to find the best Yule logs this season.

La Mamounia Christmas Yule Log

This masterpiece is by La Mamounia and Pierre Hermé. It’s inspired by the palace’s famous architecture.

• Features: Joconde biscuit, vanilla shortcrust pastry, pecan praline, almond biscuit, caramel cream with fleur de sel, and vanilla ganache.
• Price: 1,500 MAD (6-8 servings)
• Order: Minimum 24 hours in advance at +212 524 388 689 or purchase via this link.

La Bûche Palmette Christmas Yule Log

This creation is inspired by Fairmont Royal Palm Marrakech‘s palm trees. It combines luxurious textures and flavors.

• Features: Vanilla mousse, mandarin insert, hazelnut gianduja crunch, and Madagascar chocolate mousse.
• Price: 500 MAD (6-8 servings)
• Order: Minimum 48 hours in advance at +212 524 48 79 19 or email [email protected]

Baklawa Christmas Yule Log

La Sultana created this elegant tribute to the Ottoman dessert. It adds an exotic and festive touch to your holiday.

• Features: Crispy layers, crushed almonds, cinnamon-infused cream, and eucalyptus honey.
• Price: 560 MAD (4 servings)
• Order: Minim 24 hours in advance at +212 5 24 38 80 08 or mail [email protected]

Pistachio & Orange Blossom Christmas Yule Log

Hicham Lahlou’s bold and elegant creation pairs exquisite flavors with a unique presentation.

• Features: Pistachio praline chocolate, pistachio and orange blossom-infused log, topped with a 600g chocolate shell.
• Price: 880 MAD (8 servings)
• Order: Email [email protected] or call +212 661 55 33 94.

Royal Mansour Christmas Yule Log

This Yule log is an homage to Marrakech. It was designed by Jean Lachenal to celebrate the Royal Mansour gate.

• Features: Milk chocolate mousse, caramel mousseline, gianduja crunch, gingerbread biscuit, and mandarin essence.
• Price: 700 MAD (8 servings)
• Order: Minimum 24 hours in advance at +212 529 80 82 82 or mail [email protected]

Infiniment Citron Christmas Yule Log

Pierre Hermé’s refreshing citrus creation is perfect for those who love vibrant flavors.

• Features: Lemon shortcrust pastry, lemon chantilly, soaked lemon biscuit, and fresh lemon zest.
• Price: 630 MAD (6-8 servings)
• Order: Call +212 524 388 689 or order here.

Ispahan Christmas Yule Log

A delicate blend of floral and fruity flavors by Pierre Hermé, embodying elegance and sophistication.

• Features: Rose petal cream, fresh raspberries, lychee, and macaron biscuit.
• Price: 630 MAD (6-8 servings)
• Order: Call +212 524 388 689 or email [email protected]

This holiday season, transform your dessert table with these stunning Yule logs. They showcase the artistry of renowned pastry chefs. Secure your orders early to ensure a festive centerpiece that delights both the eyes and taste buds!

The Ispahan Christmas Yule Log

Try the Ispahan Yule Log by Pierre Hermé for a taste of elegance. It mixes macaron biscuit with rose petal cream. Add rose-flavored biscuit, fresh raspberries, and juicy lychees for a burst of flavor.

• Order: Call +212 524 388 689 or email or order here.

The Alajmo Brothers’ Christmas Yule Log

The Alajmo brothers created a masterpiece for Royal Mansour Marrakech. It’s inspired by the Italian flavors of Sesamo restaurant.

• Features: Gianduja biscuit, coffee-vanilla mousse, soft caramel, roasted sesame, and delicate chocolate sheets.
• Availability: December 14 to January 2
• Price: 700 MAD (8 servings)
• Order: Minimum 24 hours in advance at +212 529 80 82 82 or mail [email protected]

Hélène Darroze’s Christmas Yule Log

Hélène Darroze, a Michelin-starred chef, made this Yule log for La Grande Brasserie at Royal Mansour Marrakech. It’s as beautiful as it is tasty.

• Features: 72% Araguani dark chocolate mousse, moist biscuit, crunchy cocoa nib praline, and ginger-caramel with fleur de sel.
• Price: 700 MAD
• Order: Minimum 24 hours in advance at +212 529 80 82 82 or mail [email protected]

Iced Coffee Christmas Yule Log

Pastry chef Hicham Lahlou created this refreshing Yule log for coffee fans. It’s a cool treat for the holiday season.

• Features: Creamy coffee ice cream, coffee-cocoa macaron, salted butter caramel with coffee, and coffee crunch.
• Price: 580 MAD (8 servings)
• Order: Email [email protected] or call +212 661 55 33 94.

The Seashell Christmas Yule Log

The Seashell Yule Log from Royal Mansour Tamuda Bay is a marine delight. It’s perfect for festive celebrations by the water.

• Features: Almond and lime biscuit, Timut pepper-infused cream, and citrus marmalade (lime, orange, yuzu).
• Price: 500 MAD (8 servings)
• Order: Call +212 538 10 01 00 or order here

The Mont-Blanc Christmas Yule Log

Experience the elegance of chestnuts and Madagascar vanilla with the Mont-Blanc Yule Log from Royal Mansour Tamuda Bay. It’s a classic reimagined for the holidays.

• Features: Almond cream génoise, chestnut paste, Madagascar vanilla cream, candied chestnuts, blackcurrant confit, and chestnut mousseline.
• Price: 500 MAD (8 servings)
• Order: Call +212 538 10 01 00 or order here

All-Chocolate Christmas Yule Log

Chocolate lovers will adore this treat from Royal Mansour Tamuda Bay. It’s all about the rich taste of cocoa.

• Features: Intense cocoa crunch base, Venezuelan chocolate cream, airy chocolate mousse with cocoa nibs, and milk chocolate chantilly.
• Price: 500 MAD (8 servings)
• Order: Call +212 538 10 01 00 or order here

The Aurore Christmas Yule Log

Pierre Hermé’s Aurore Yule Log is perfect for families. It combines chocolate and pecans for a delicious dessert.

• Features: Chocolate shortcrust pastry, chocolate-pecan biscuit, nut cream, generous praline, and Hacienda Eléonore chocolate chantilly.
• Price: 630 MAD (6-8 servings)
• Order: Call +212 524 388 689 or order here

Éric Frechon’s Christmas Yule Log

At Royal Mansour Casablanca, Éric Frechon’s Yule log is a masterpiece. It’s a mix of pear, vanilla, and chestnuts for a fancy dessert.

• Features: Cassis compote, financier biscuit, layered pear textures, vanilla mousse, crunchy vanilla layer, and homemade chestnut cream.
• Price: 600 MAD (8 servings)
• Order: Call +212 529 90 05 00 or email [email protected]

These Yule logs are the ultimate holiday desserts. They make your celebrations elegant and indulgent. Order early to make your festivities unforgettable!